Vegan Brownie Batter Dip

Satisfy your sweet tooth with this yummy spin on a popular pinterest recipe. Even with dietary restrictions, you can still enjoy mainstream food!

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Servings: 12

Prep Time: 00:15

Cook Time: 00:00

Main Ingredients

8 oz softened daiya vegan cream cheese

1/4 cup earth balance soy free butter (or any vegan butter)

2 tbsp brown sugar

1 tsp vanilla

1/4 cup non-dairy milk (i used unsweetened cashew milk)

5 tbsp gluten free flour mix

5 tbsp cocoa powder

2 cups powdered sugar

enjoy life chocolate chips for garnish

pretzels, bananas and strawberries for dipping


1Cream together softened cream cheese, brown sugar, and butter using hand mixer or stand mixer

2After those ingredients are combined, add milk, vanilla, flour and cocoa powder. Mix until combined.

3Mix 1/2 cup powdered sugar into mixture at a time (so its not too messy), and combine until thick. It will almost look like chocolate frosting!

4Enjoy it! Dip it! Lick the spoon!

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