Find amazing and healthy recipes at kulinarian.com
The Flu Shot
Prep Time: 00:05
Cook Time: 00:05
1 inch chunk of fresh ginger root, peeled
1 lemon, juiced
1 garlic clove, skin removed
1 celery stalk*
pinch of cayenne (optional)
sweetener, to taste (i use pure maple syrup)
fresh filtered water to dilute
1This recipe is easiest to make in a juicer. If you have a juicer, just send the ginger, lemon, garlic and celery on through, pour the juice, and add cayenne and a sweetener if using. Dilute with a roughly equal amount of water, and throw it back!
2If you do not have a juice, crush the ginger and garlic in a bowl as much as you can. Squeeze in lemon juice and add an equal amount of fresh water to dilute. Allow to sit for 10-15 minutes, then add cayenne and sweetener. Throw it back, ginger, garlic, and all!
Do you have questions or need help embedding recipes? Contact us at firstname.lastname@example.org
In your blog post, create a "Link" with the text;
Set the link's URL or "href" to the below URL.
The link must include "?embed=link" and any additional parameters
In the footer of your blog (or below your blog post content) add the recipe embed code. This code can be embedded globally on your entire website, for use with all Kulinarian embeds.
You may need to refresh your page or blog post to see the recipe populate.