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Scotch Rubarb

Christmas

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Servings: 24

Prep Time: 00:00

Cook Time: 00:00

Main Ingredients

1 cup sugar

1 cup caro syrup

6 cups corn flakes

1 tsp vanilla

6 oz chocolate chips

6 oz butterscotch chips

18 oz peanut butter

Preparation

1Put sugar and caro syrup in pan, boil over medium heat.

2Take off heat. Fold in peanut butter, corn flakes and vanilla. Spread in cookie sheet.

3Melt chips in microwave, spread on talk. Put in fridge and cut after 2o minutes.

Reviews: 0

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