add-boxaddarrow-leftarrow-rightcameracheck-markclosecodedeleteediterroreyefood-menumenuprintsearchstar-ratestars-rating
https://s3.amazonaws.com/ka-images-prod/mastheads/korean-bibimbap-2.jpg

Rose Simple Syrup

I make this syrup from rose petals gathered at the beach in summer. It's beautiful and delicious! Add to carbonated water, iced tea, drizzle it on ice cream or cake - you can't go wrong.

Recipe Tags

?

Example: #Lunch #Sandwhich #BBQ

Cuisine Tags

?

Example: #Spanish #Mexican

Created on

Favorited: 0

Your Rating

Servings: 10

Prep Time: 00:05

Cook Time: 00:15

Main Ingredients

1 cup sugar

1 cup water

1 cup fresh rose petals (unsprayed)

Preparation

1Combine sugar and water in saucepan. Bring just to a boil. Remove from heat and add rose petals. Let steep until cooled, or for at least 15 minutes. Strain rose petals out, squeezing remaining liquid from petals. Store in a tightly lidded glass jar in the refrigerator.

Reviews: 0

Select A Menu

Create A New Menu

Please enter a menu name

This menu name already exists. Please choose a different name

×

Success

This recipe was added to . You can view here or close this window

×

Recipe Embed

Do you have questions or need help embedding recipes? Contact us at info@kulinarian.com


In your blog post, create a "Link" with the text;

Set the link's URL or "href" to the below URL.

The link must include "?embed=link" and any additional parameters

In the footer of your blog (or below your blog post content) add the recipe embed code. This code can be embedded globally on your entire website, for use with all Kulinarian embeds.

You may need to refresh your page or blog post to see the recipe populate.

Detailed Instructions For Site-builders & CMS's

Squarespace

Weebly

Wordpress

×