Roasted Shrimp & Feta Quinoa, Thm E

Fresh and easy main course.

Recipe Tags


Example: #Lunch #Sandwhich #BBQ

Cuisine Tags


Example: #Spanish #Mexican

Created on

Favorited: 0

Your Rating

Servings: 6

Prep Time: 00:05

Cook Time: 00:20

Main Ingredients

1/2 - 2 1/2 lbs shrimp, peeled and deveined (i used 1 1/2lbs jumbo shrimp, but any size will do. if the shrimp are smaller, you'll need more towards 2lbs. )

2 - 3 cups cooked quinoa

2 juice of lemons

1 english cucumber, seeded and diced

1/4 c finely diced red onion

4 - 5 sprigs fresh dill, roughly chopped

1/2 small bunch of parsley, chopped

4 scallions, whites and green parts, sliced

2 tbsp crumbled feta cheese

salt and pepper


1Preheat oven to 400.

2Spread shrimp onto a large baking sheet, spritz with coconut oil spray, and season with salt and pepper. Toss to combine, then roast at 400 for about 6 minutes

3In a large bowl, combine the cooked quinoa with all other ingredients. Give it a big toss, taste for seasoning, and serve.

Additional Notes

Credit: Erin Murray, My Fling with Food

Reviews: 0

Select A Menu

Create A New Menu

Please enter a menu name

This menu name already exists. Please choose a different name



This recipe was added to . You can view here or close this window


Recipe Embed

Do you have questions or need help embedding recipes? Contact us at

In your blog post, create a "Link" with the text;

Set the link's URL or "href" to the below URL.

The link must include "?embed=link" and any additional parameters

In the footer of your blog (or below your blog post content) add the recipe embed code. This code can be embedded globally on your entire website, for use with all Kulinarian embeds.

You may need to refresh your page or blog post to see the recipe populate.

Detailed Instructions For Site-builders & CMS's