Quick Ghana Style Eggs

Quick Ghanaian style breakfast eggs.

Recipe Tags


Example: #Lunch #Sandwhich #BBQ

Cuisine Tags


Example: #Spanish #Mexican

Created on

Favorited: 0

Your Rating

Servings: 1

Prep Time: 00:10

Cook Time: 00:05

Main Ingredients

2 - 3 eggs

1 tbsp olive oil

1 chilli

1 tomato

salt and pepper to taste ( i used onion salt but any salt will do)

1/2 onion

a thick slice of sourdough bread (optional)


1To begin, deseed and chop the tomatoes, chilli (I like to keep the seeds in) and slice the onion finely.

2Crack the eggs into a bowl and add some pepper, chilli and then whisk.

3Heat the oil in a pan, and then add the onions. When the onions begin to soften, add the tomatoes and stir for 1 minute or until the tomatoes begin to break down.

4Add the whisked eggs,

5When the eggs have reached a consistency similar to scrambled eggs, turn off the pan and add some salt to taste.

6(Optional) Toast and butter the sourdough bread* Serve Immediately.

Additional Notes

*This is normally served with fresh 'butter bread', which i've substituted here for sourdough bread.

Reviews: 0

Select A Menu

Create A New Menu

Please enter a menu name

This menu name already exists. Please choose a different name



This recipe was added to . You can view here or close this window


Recipe Embed

Do you have questions or need help embedding recipes? Contact us at

In your blog post, create a "Link" with the text;

Set the link's URL or "href" to the below URL.

The link must include "?embed=link" and any additional parameters

In the footer of your blog (or below your blog post content) add the recipe embed code. This code can be embedded globally on your entire website, for use with all Kulinarian embeds.

You may need to refresh your page or blog post to see the recipe populate.

Detailed Instructions For Site-builders & CMS's