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Morning Glory Muffins

These Morning Glory Muffins are stuffed with carrots and apples for a delicious breakfast or treat. Great for kids and busy mornings.

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Servings: 12

Prep Time: 00:25

Cook Time: 00:15

Main Ingredients

1 egg

1/2 cup dairy-free milk

1/2 cup oil

1 tablespoon maple syrup or molasses

1 tablespoon of orange juice (preferrably one squeezed orange)

4 whole carrot sticks (washed and diced small or shredded)

1 apple (i used gala. washed and diced small)

2 cups flour (i prefer gluten-free flour mixes)

2 tsp cinnamon

2 tsp salt

2 tsp all spice

2 tsp baking soda

2 tablespoons flax seed and/or hemp seeds

walnuts or pecans are optional

Preparation

1Preheat oven to 350 F

2Mix all of the wet ingredients (including apples and carrots)

3In a seperate bowl mix all of the dry ingredients

4Slowly mix wet into dry ingredients

5Spray a 12 muffin tin pan

6Pour and bake checking at 12 minutes

Additional Notes

You may have to play around with some of the ingredients like I did measurement wise.

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