Prep Time: 00:00
Cook Time: 00:00
1 lb powdered sugar
1/2 cup un-sweetended cocoa
1 Stick butter
1/4 cup milk
1/2 cup chopped nuts
1 tsp vanilla
1Combine sugar and cocoa in ungreased 9 inch square glass dish. Cut up butter in 4-5 pieces and drop onto the sugar mixture. Do not stir. Microwave on high 2 to 3 minutes or until mixture is bubbly.
2Remove from oven and stir in nuts and vanilla.
3Spread fudge evenly in dish. Refridgerate one hour.
Do you have questions or need help embedding recipes? Contact us at email@example.com
In your blog post, create a "Link" with the text;
Set the link's URL or "href" to the below URL.
The link must include "?embed=link" and any additional parameters
In the footer of your blog (or below your blog post content) add the recipe embed code. This code can be embedded globally on your entire website, for use with all Kulinarian embeds.
You may need to refresh your page or blog post to see the recipe populate.