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Honey Glazed Ham

Slice ham then have rope tied around for baking. Bake at 325 for 20 minuted per pound. Mix the juice of 1 can of sliced pineapples, brown sugar and mustard. Baste with glaze. Put pineapples on top.

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Servings: 12

Prep Time: 00:00

Cook Time: 00:00

Main Ingredients

1 Each hormel ham cure 81

1 can sliced pineapples

1 tbl brown sugar

1 tsp mustard

Preparation

1Slice ham then have rope tied around for baking. Bake at 325 for 20 minuted per pound. Mix the juice of 1 can of sliced pineapples, brown sugar and mustard. Baste with glaze. Put pineapples on top.

Reviews: 0

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