Cinnamon Grilled Peaches

These cinnamon grilled peaches not only taste amazing but will make your kitchen smell incredible. Make these as part of your Whole30 or paleo dessert or use as a sweet salad topping.

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Servings: 4

Prep Time: 00:05

Cook Time: 00:15

Main Ingredients

2 ripe peaches halved and pitted

1 tbsp ghee (separated into 2)

ground cinnamon


1Place 1/2 tbsp of ghee in a grill pan on low heat to ensure your peaches don't stick.

2Melt remaining 1/2 tbsp of ghee and set aside.

3Place peaches in the grill pan flat-side up and gently brush with the 1/2 tbsp of melted ghee you set aside.

4Gently sprinkle the ground cinnamon on the top of the peaches.

5Flip the peaches so that the flat-side is in contact with the grill pan and cover the pan.

6Cook for 10-15 mins on medium-to-high heat until peaches are soft and you can smell the aroma of peaches and cinnamon.

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