Chicken Curry - Gang Gai แกงไก่

Chicken curry is a staple at any to-go curry vendors in Thailand. Chicken curry is eaten with rice or 'kanom jeen' noodles. You can see chicken curry's popularity when you go to a temple in Thailand; Thai people frequently bring the classic dishes like chicken curry to temples to offer to the monks and other temple patrons.

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Servings: 6

Prep Time: 00:00

Cook Time: 00:00

Main Ingredients

1 chicken breast

1 cup coconut milk

1 tablespoon red curry paste

1/2 lb eggplant

2 tablespoons fish sauce

4 - 5 kaffir lime leaves optional

3 - 5 sprigs thai basil optional

3 cups water

Reviews: 0

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