Chicken Casserole

Mom's Recipe from Grandma

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Servings: 6

Prep Time: 00:15

Cook Time: 02:00

Main Ingredients

2 pounds bone in chicken

1 cup chopped onion

1 cup chopped celery

1/2 tsp pepper and salt

1 cup milk

1 cup chicken broth

1 cup bread crumbs or stuffing crumbs


1Preheat oven to 350 degrees

2Boil chicken for 1 hour. Meat will be tender and will easily come off of the bones

3Mix onion, celery, salt, and pepper in with chicken
Lay in oblong 13x9'' greased dish (Make sure it is 13x9!!)

4Pour chicken broth, milk, and sprinkle bread crumbs over the top and bake for 1 hour!

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