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Cake Batter Pudding
When my kids entered school, I wanted to make them something special on their birthdays, that would be quick, so I could focus my cake making energy on their weekend party. This fun pudding has since become a birthday treat tradition!
Prep Time: 00:05
Cook Time: 00:05
3/4 cup white or funfetti cake mix
1/3 cup white sugar
3 tbsp cornstarch
2 and 1/2 cups milk (i recommend whole milk)
2 tsps vanilla
optional: sprinkles for topping
1In a large, microwaveable bowl, whisk together all dry ingredients.
2Slowly add milk while whisking, smoothing out any lumps.
3Microwave on high for 3 minutes.
4Remove and quickly whisk again, smoothing out any lumps.
5Microwave for 1 additional minute, remove and whisk again. Microwave additional 1 minutes intervals, as needed, to thicken.
6Whisk in vanilla
7Separate into 5 or 6 servings, depending on the size of your containers.
8Cover and chill, and add sprinkles before serving. Stir them in, to add some color, or just sprinkle on top!
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