Black Truffle Deviled Eggs

Take the Classic Deviled Eggs recipe up a notch with black truffle olive oil.

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Servings: 12

Prep Time: 00:20

Cook Time: 00:00

Main Ingredients

1/4 cup mayonnaise

1/4 cup black truffle olive oil

1 tsp white wine vinegar

1 tsp smooth dijon mustard

pinch of sea salt

pinch of ground black pepper


1Whisk the mayonnaise and olive oil together until combined.

2Stir all other ingredients into oil mixture.

3Stir into mashed egg yolks.

4Fill egg whites with egg yolk mixture.

5Garnish eggs with finely chopped chives.

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