Avocado Fries With Lime Dipping Sauce

Recipe Tags


Example: #Lunch #Sandwhich #BBQ

Cuisine Tags


Example: #Spanish #Mexican

Created on

Favorited: 1

Your Rating

Servings: 4

Prep Time: 00:00

Cook Time: 00:00

Main Ingredients

8 ounces (2 small) avocados, peeled, pitted and cut into 16 wedges

1 large egg, lightly beaten

3/4 cup panko breadcrumbs (i used gluten-free)

1 1/4 teaspoons lime chili seasoning salt, such as tajin classic

for the lime dipping sauce:

1/4 cup 0% greek yogurt

3 tablespoons light mayonnaise

2 teaspoons fresh lime juice

1/2 teaspoon lime chili seasoning salt

1/8 teaspoon kosher salt


1Preheat the oven 425 F

2Place egg in a shallow bowl. On another plate, combine panko with 1 teaspoon seasoning salt

3Season avocado wedges with 1/4 teaspoon seasoned salt. Dip each piece first in egg, and then in panko.

4Place on sheet pan and bake for 10 to 12 minutes or until golden brown

Reviews: 0

Select A Menu

Create A New Menu

Please enter a menu name

This menu name already exists. Please choose a different name



This recipe was added to . You can view here or close this window


Recipe Embed

Do you have questions or need help embedding recipes? Contact us at

In your blog post, create a "Link" with the text;

Set the link's URL or "href" to the below URL.

The link must include "?embed=link" and any additional parameters

In the footer of your blog (or below your blog post content) add the recipe embed code. This code can be embedded globally on your entire website, for use with all Kulinarian embeds.

You may need to refresh your page or blog post to see the recipe populate.

Detailed Instructions For Site-builders & CMS's