add-boxaddarrow-leftarrow-rightcameracheck-markclosecodedeleteediterroreyefood-menumenuprintsearchstar-ratestars-rating
https://s3.amazonaws.com/ka-images-prod/mastheads/cooking-tools.jpg

Apple Pie Protein Doughnuts, Thm Fp

Preheat oven to 325. Whisk together all ingredients for the cakes in a medium-sized bowl. How much almond milk you use depends on your batter. This was the last thing I added, as the batter was looking dry. I glugged (technical term ^ ~) in just enough to get everything to come together. The batter was about the consistency of waffle batter. Spray your doughnut form pan lightly with coconut oil, a. . .

Recipe Tags

?

Example: #Lunch #Sandwhich #BBQ

Cuisine Tags

?

Example: #Spanish #Mexican

Created on

Favorited: 0

Your Rating

Servings: 6

Prep Time: 00:10

Cook Time: 00:15

Main Ingredients

1 c whey isolate*

1/4 c coconut flour

1 tsp baking powder

2/3 c unsweetened applesauce

1 - 2 tbsp unsweetened vanilla almond milk

1 1/2 tbsp truvia or gentle sweet

1/2 tsp vanilla extract

1/2 tsp cinnamon

1/4 tsp nutmeg

1/8 scant tsp cloves

Preparation

1Preheat oven to 325.

2Whisk together all ingredients for the cakes in a medium-sized bowl. How much almond milk you use depends on your batter. This was the last thing I added, as the batter was looking dry. I glugged (technical term ^

3~) in just enough to get everything to come together. The batter was about the consistency of waffle batter.

4Spray your doughnut form pan lightly with coconut oil, and spoon or pipe the batter into each mold, smoothing it over as you go.

5Bake for approximately 10-12 minutes.*

6Remove from the oven and cool until they're OK to touch.

7In a small blender, combine 1 teaspoon of cinnamon with 1-2 packets Truvia or Gentle Sweet (each packet is about 1 tsp). Grind 1-2 minutes until the sweetener is fine.

8Spray each doughnut lightly with coconut oil on all sides, then roll in the sweet cinnamon mixture.

Additional Notes

*Note: Pristine Whey works great or any other on-plan substitute. Just make sure if you're substituting a brand that's flavored to leave out the sweetener and vanilla.

Watch them carefully while baking, you do NOT want to over bake as it dries them out. Mine went for about 12-13 minutes. After the 10 minute mark, I was checking them every minute until I pulled them out.

*Options: As is (sprayed with coconut oil), up to 3 of these doughnuts are FP, not accounting anything else in your meal. If you're having more than one in S mode, just watch the carb count of the other items in your meal.

If you want to make these doughnuts more into S mode, you can brush them with melted butter or coconut oil before rolling them in the sweet cinnamon dust. This may help lend some moisture to the doughnuts, but that will change their territory to S, and no more than three (because of the carbs from the applesauce - each doughnut has about 2.67g carbs).

Credit: Erin Murray, My Fling with Food

Reviews: 0

Select A Menu

Create A New Menu

Please enter a menu name

This menu name already exists. Please choose a different name

×

Success

This recipe was added to . You can view here or close this window

×

Recipe Embed

Do you have questions or need help embedding recipes? Contact us at info@kulinarian.com


In your blog post, create a "Link" with the text;

Set the link's URL or "href" to the below URL.

The link must include "?embed=link" and any additional parameters

In the footer of your blog (or below your blog post content) add the recipe embed code. This code can be embedded globally on your entire website, for use with all Kulinarian embeds.

You may need to refresh your page or blog post to see the recipe populate.

Detailed Instructions For Site-builders & CMS's

Squarespace

Weebly

Wordpress

×