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I love this recipe because it is absolutely delicious, easy, and quick to make. The good thing about chili is the . . .
In a deep medium saucepan, pour the wine, brandy, and sugar in to combine. Split the vanilla in two and scrape the . . .
Preheat oven to 415 degrees. Add brussels and sweet potatoes to a large bowl. Melt coconut oil and pour over . . .
Chicken has never tasted so good. The flavors of coconut and lime come together in this creamy chicken dish. Serve . . .
One of my favorite unusual pairings is chocolate and pumpkin. Honestly, pumpkin goes with pretty much everything . . .
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