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Preheat oven to 400 degrees. Blend all of the ingredients for the beet hummus in a high speed blender or food . . .
Oil-Free Vegan Snack Plate
Who knew the humble cauliflower could be transformed into such a dreamy, creamy dip? This bean-less hummus is just . . .
Heat a nonstick skillet over medium low heat. Add 1/4 cup of water and once it's hot and bubbling, add in the . . .
On the stove top, steam the chopped tempeh for 10 minutes to remove any bitterness. Preheat oven to 400 degrees . . .
Requires a high-speed blender or food processor
Drain cashews. Combine all ingredients in a food processor and blend on high until the consistency is even. Serve . . .
This bowl is jam-packed with nutrients. You can expect fresh veggies, bold flavors and a full belly to get you . . .
In a large bowl or large glass tupperware dish, mix together the cooked quinoa and chopped veggies and herbs. Make . . .
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