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Whole wheat, no-knead, fermented sourdough bread. Full of goodness and tastiness!
Salt and pepper both sides of the chicken. In a crockpot, layer diced vegetables, cream of chicken soup and . . .
This recipe is adapted from Southern Living Magazine and it's very delicious!
A great way to use extra starter. The best English Muffins I've made!
This dark, fragrant beauty is earthy and perfect to pair with strong flavors!
Dissolve yeast in warm water in a large mixing bowl. Add all remaining ingredients and beat until smooth (I use my . . .
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