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Mom's Recipe from Grandma
make in slow cooker
Brown beef and onion on medium heat. Add remaining ingredients. Warm for 1/2 hour. Serve.
Preheat oven to 375. Mix squash, onions, sugar, eggs, salt and pepper. Sprinkle breadcrumbs on top then drizzle . . .
This is a side dish that is better when it marinates over night.
These are wonderful at breakfast or anytime.
Recipe from a bar/restaurant in Geneva Ne
1 1/2 lbs. Ground Beef
1/2 Cup Carrots Sliced Thin
1/2 Cup Celery Sliced . . .
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