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Farro is a whole grain that could be described as the Italian version of Quinoa, but it’s more similar to . . .
This is one of those salads that is dead simple to make, but your guests will think you’re some kind of genius . . .
A new twist on an old favorite!
Bring a pot of water to boil cook the pasta according to package instructions. Be sure not to overcook, especially . . .
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