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A light crisp cheese bite that is great with champagne.
In a pitcher, combine the fruit juices, sliced blood oranges, and pomegranate arils. Cover and let sit in the . . .
Add cranberry juice to a Champagne glass, fill almost to the top with Champagne. Squeeze lime juice into glass and . . .
Best served over romaine lettuce and some grated Parmesan.
This recipe is adapted from Bon Appétit Magazine
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