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mix water, sugar & coffee, heat, stir until sugar is dissolved. cool to room temperature,add vodka, stir. Divide . . .
Pour rose into ice mold. Freeze at least 8 hours. Combine frozen rosé cubes and all ingredients in blender . . .
The refreshing flavors of ginger and lime get a touch of cranberry-berry flare in this cocktail remake. This can . . .
Vanilla scented panna cotta, with the lovely addition of ricotta. Topped with a raspberry-blood orange chia jam. . . .
These bloody Marys are full of flavor and a bit spicy. Serve them with pickled okra and a lemon or lime.
Creamy coffee ice cream that's sugar free and low carb.
Low carb vanilla bean ice cream that stays perfectly soft and creamy.
A classic gingery Moscow Mule updated with the Autumnal flavors of apple and cranberry!
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