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Total Recipes: 10
Average Recipe Rating
In a bowl, slightly mash chickpeas until desired consistency is reached. Add pepper, carrot, and onion and mix . . .
Whole wheat bread
Throw all of the ingredients into a blender and liquefy until smooth. Voila, that simple!
First, mash the ripe bananas until mostly smooth. Then, add in sugar, non-dairy milk, and oil. Preheat oven to 350 . . .
These vegan sausages use chickpeas and vital wheat gluten to replicate a meaty texture, accompanied by flavors . . .
A great breakfast treat!
This pesto dressing is a great addition to any salad, and without added oils, it has a minimal fat content!
Homemade cultured vegan cheese!
Satisfy your holiday cravings with these rice treats featuring comforting gingerbread flavors.
An oil free and vegan take on a creamy pesto, tossed with and served in spaghetti squash, and topped with tomatoes.
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